How to make a pizza yourself? The ancient recipe.
Friday, 17:35, 28 October 2011 MSD
Make pizza at home is easy. This recipe is very ancient, it is called "Roman breakfast".
First, we throw everything from the fridge on the dough.
Warm up the oven to 220 degrees Celsius. Do not use wood.
Put the pizza in the oven. For 12 minutes if you want pizza like mine. Or for 30 minutes if you want to get special "black" pizza with smoke :)
Gently pull out of the oven to avoid scalds.
Pizza is ready! Eat while hot, later it will be firm.
Ingredients: dough, cheese, tomato, olives, servelad, tomato ketchup, dill. Add flavor "Pizza Baby" for your taste and some food additives: E407, E412 and E621.
*** Disclaimer
This page was translated from original in russian to english using Google automatic translator. Thus, translation may be not correct.
First, we throw everything from the fridge on the dough.
Warm up the oven to 220 degrees Celsius. Do not use wood.
Put the pizza in the oven. For 12 minutes if you want pizza like mine. Or for 30 minutes if you want to get special "black" pizza with smoke :)
Gently pull out of the oven to avoid scalds.
Pizza is ready! Eat while hot, later it will be firm.
Ingredients: dough, cheese, tomato, olives, servelad, tomato ketchup, dill. Add flavor "Pizza Baby" for your taste and some food additives: E407, E412 and E621.
*** Disclaimer
This page was translated from original in russian to english using Google automatic translator. Thus, translation may be not correct.
Yuri Saprykin
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